The tea product that has been popular in both Chinese and Western cultures for many years is undoubtedly black tea. Among Chinese black teas, there is one you must not miss! It is [Single Dianhong Pasha Ancient Tree]. But do you know what Dianhong is? What’s so special about this tea? Let’s find out together!
Little knowledge about Dianhong
Dianhong refers to Yunnan black tea, which can be subdivided into two types: Dianhong Gongfu tea and Dianhong broken tea. The quality of Dianhong Kungfu tea is better. Dianhong Kungfu tea is made from the fresh leaves of Yunnan large-leaf tea trees, which are first made into finished tea through withering, rolling or cutting, fermentation, and baking. High-quality Dianhong will use ancient tea trees as raw materials, and the tea made from it will have better aroma, taste and tea flavor.
[Pasha Ancient Tree Single Plant Dianhong] It is a high-quality Dianhong Kung Fu tea from Pasha Lao Village in Menghai. The tea area is located in a high-altitude virgin forest at 1500-1800 meters. It uses local 300-year-old wild ancient trees as raw materials. , whole buds and single head of spring tea cyanine, the output is rare and precious.
Why should we try the Pasha ancient tree single plant Dianhong?
#1 Superior ecological environment
Yunnan's climate has four distinct seasons, and the weather and geographical environment are very suitable for growing tea. Pasha Lao Village in Menghai has preserved original ecological forests, and most of the tea trees are ancient tea trees that are over a hundred years old. The soil layer of the local ancient tea gardens is soft and has good penetration of water and minerals, which is conducive to the growth of tea trees. As a result, the fresh leaves of the ancient Pasha tea tree are tender, bright green, glossy, and thick. The tea made from it is of the highest quality among Yunnan reds in terms of taste and tea aroma.
#2 Precious wild yield per plant
It is actually extremely expensive to make a single wild ancient tea tree into Yunnan Red. Although there are many ancient trees that are over a hundred years old, wild ancient tea trees that are 300 years old are not common. In addition, the yield of a single plant is rare, and the fresh leaves that can be harvested from each tree are only a few dozen kilograms. Therefore, the ancient trees on the market are called Dianhong. Not much actually.
Pasha is a tea area rich in Pu'er tea. Generally, tea farmers will make tea from ancient trees into Pu'er raw tea that is well-known to the public and has high value. Unless the tea green tea is of very high quality and the amount of tea is small, it is rarely used to make black tea. Therefore, the value of a single Dianhong plant is very high, and it is not available everywhere, so it is worth a try.
#3 The perfect afternoon snack
This Yunnan red tea tree is made from wild ancient tea trees. It has a round and full taste and is as warm and sweet as honey in the mouth. The fragrance of tea is high and fresh. Just wake up and the sweet fragrance of tea is already hitting your nose. Drinking the tea soup, it tastes sweet, with a bright fruity honey aroma accompanied by a delicate sweetness and salivation. The fragrance lingers in the mouth for a long time, making people drink it again and again.
The amber tea soup paired with the afternoon sunshine not only eliminates the greasy feeling of lunch, but also the sweet taste of fruit honey satisfies ladies' desire for dessert after meals. In addition, the tea still has a very calm aroma and the tea soup is still mellow and sweet after being brewed for more than ten times in a row.
The above is an introduction to the single Dianhong tree of Pasha ancient tree. Dianhong, a wild ancient tree that is more than a century old, is rare but precious. Go to the official website to purchase now and taste the sweet charm of Dianhong!
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