1. Tea information

Type: Pu'er Ripe Tea

Fragrance type: medicinal, southern jujube, slightly aged

Year: 1980s

Degree of fermentation: post-fermentation

Roasting degree: no roasting

Weight: 250g

Tea taste: The tea has an excellent medicinal aroma. After the second steeping, the southern date aroma gradually becomes more distinct. The sweetness aftertaste is moderate. It is paired with a soft aged aroma and has a rich taste. After entering the throat, the sweetness is obvious.

Characteristics of the tea flavor: I was deeply impressed by the ripe and sweet flavor of the tea for the first time. The tea flavor is rich and long-lasting, and the sweet water flavor at the end is outstanding.

Tea soup taste: The tea is thick and smooth, with distinct and plump layers.

2. Origin of origin

The tea products are produced by China Tea Brand and are stored and aged in warehouses in Foshan, Guangdong.

3. Production process

Making ripe Pu'er tea involves multiple processes. Tea makers need to strictly control the stacking process of ripe tea, master the appropriate fermentation temperature and time, and insist on making high-quality Pu'er tea.