1. Tea information

Product Name: [2004 Yibang Tea King Rare Ancient Tree Pure Material] Pu'er Raw Tea

Type: Pu'er raw tea

Fragrance: Sweet and floral, slightly sweet with sucrose

Degree of fermentation: post-fermentation

Roasting degree: no roasting

Year of production: 2004

Weight: 75g (tea cake pried into pieces)

Taste: The tea tastes sweet and strong at the entrance, accompanied by bursts of mature floral aroma, with rich layering. The sweetness of sucrose in the middle and later parts is prominent, which complements the tea flavor. The taste structure is complete, strong but not bitter.

Characteristics of tea flavor: The tea soup is sweet at first and then sweet. It is fragrant, sweet, firm and soft at the same time. After entering the throat, you can feel the fluid-producing feeling. The aftertaste is sweet but not greasy.

Tea soup taste: The tea has moderate consistency, full and soft taste, and clear layers.

2. Origin of origin

The tea is produced by Yunnan Langbang Tea Industry and is stored and aged in Guangdong warehouses.

Yunnan Langbang Tea Industry is based on "Royal Tribute Tea Yibang", seizes the biggest selling point of Yibang Tea Area, and uses small-leaf tribute tea to define the production area style of "Gong Tea: Yibang", thus making Yibang Tribute Tea Become the biggest feature of Yiwu.

3. Production process

Pu'er tea is made from the fresh leaves of the Yunnan large-leaf tea tree, which requires processes such as greening, rolling, and sun-drying. After the tea leaves are picked and fermented in a natural way, the nature of the tea is more irritating. After being stored for many years, the nature of the tea will become milder.