1. Tea information

Type: Pu'er raw tea

Fragrance type: floral, slightly sweet, slightly honeyed

Degree of fermentation: post-fermentation

Roasting degree: no roasting

Year of production: 2019

Weight: 200g

[Recommended brewing method]

Use a water boiler: [Ceramic Pot] Classic Water Boiler

Tea utensil used: 120cc thick covered bowl (it is better to use a purple clay teapot for brewing)

Amount of tea added: 7.5 grams

Boil the water in the water boiler to 100°C, pour water at fixed points, open the lid and wake up the tea for 25 seconds. After washing the tea, pour water at the same fixed points and start steeping. Steep 1-3 for 15 seconds to make the soup, and then the soup can be made in 20-30 seconds.

Taste: The tea tastes soft at first taste, with delicate and charming floral aroma. The honey flavor of the tea gradually emerges in the middle and later stages. After the third steeping, the sweetness becomes more clear and layered. The aftertaste is lightly scented with jasmine, enriching the overall tea aroma expression.

Characteristics of tea flavor: floral aroma with honeyed aroma, obvious honey aroma in the middle and later parts. The overall tea style is soft, like a spring breeze. After the tea soup enters the throat, the aftertaste of jasmine flowers permeates out.

Tea soup taste: The taste is fresh and refreshing, and the tea is smooth and sweet.

2. Origin of origin

Phoenix Nest is a secret place in the primeval forest of Yiwu. The ancient tea garden belongs to Yiwu Dingjiazhai. The altitude of Phoenix Nest is higher than that of Bengong, deeper than Lengshui River, and the environment is relatively more ecological. Fenghuangwo ancient tree tea can be said to be the representative of Yiwu state-owned forest ancient tree tea. It has unique aroma and taste characteristics, unobtrusive fragrance, very obvious heritage, and unique charm. In addition, the output is rare, making it even more precious and hard to find. .

Yunnan Langbang Tea Industry is based on "Royal Tribute Tea Yibang", seizes the biggest selling point of Yibang Tea Area, and uses small-leaf tribute tea to define the production area style of "Gong Tea: Yibang", thus making Yibang Tribute Tea Become the biggest feature of Yiwu.

3. Production process

Pu'er tea is made from the fresh leaves of the Yunnan large-leaf tea tree, which requires processes such as greening, rolling, and sun-drying. After the tea leaves are picked and fermented naturally, the nature of the tea is more irritating. After being stored for many years, the nature of the tea will become milder.