[Nutty floral fragrance, smooth and lingering]

1. Tea information

Type: Phoenix single bush

Fragrance: nutty, nectar

Fermentation degree: medium fermentation

Roasting level: light to medium roast

Taste: Almond-flavored Dancong belongs to the floral-flavored Phoenix Dancong. When entering the mouth, you first smell the faint floral fragrance of Forgettable Flowers. A brief taste of the tea soup brings the sweet fragrance of almonds, accompanied by a slight sweet fragrance of tea. The sweetness of the tea is moderate, and your mouth will be slightly sweet and fluid after drinking it. The tea can still retain the tea flavor and aroma after brewing for more than five times, and has good soaking resistance.

Characteristics of tea flavor: The unique aroma of almonds, the slightly sweet tea flavor can penetrate the heart, and the fragrance of flowers lingers in the mouth.

Tea soup taste: The tea tastes soft and moist, with distinct layers and moderate tea thickness.

2. Origin of origin

Produced in Fenghuang Mountain, Chaozhou City, Guangdong Province, tea farmers pay attention to tea garden management to ensure the ecological balance of the tea garden, and use high-quality tea greens to produce excellent traditional Chaozhou Oolong tea.

3. Production process

Tea makers make tea by hand, adhering to the principle of "seeing tea and making tea" to produce handmade tea products. We insist on pursuing complete fermentation and traditional baking processes to ensure that tea products present a variety of aromas and tastes under natural, additive-free processes, and produce high-quality and diverse Dancong tea products.